Khajur Imli ki Chutney Recipe
Khajur Imli Ka Chutney chutney is a sweet and tangy condiment or chutney had with Indian chaats. It is made with Seedless Dates, Jaggery and Tamarind.
Ingredients
- 1 cup deseeded dates khajur
- 2 to 3 tbsp deseeded tamarind imli
- 1/2 cup grated jaggery gur
- 1/2 tsp chilli powder
- 1 tsp cumin seeds jeera powder
- salt to taste
Instructions
- To make khajur imli ki chutney, clean and wash the dates and the tamarind. Tamarind Pulp will also work.
- Combine the dates, tamarind and all the remaining ingredients and 1½ cups of water in a saucepan and simmer for 15 to 20 minutes.
- Cool slightly and blend in a mixer or hand blender to a smooth paste and strain the mixture using a sieve.
- Use the Khajur Imli ki Chutney as required or store refrigerated.