This recipe of Dum Aloo bhojpuri is inspired by Bihari food culsture. Bihar food is a mixture of Bengali and Uttar Pradesh cuisines. With the advent of Jainism and Buddhism, its followers took to a vegetarian diet, while others preferred goat, pig, deer, etc. This recipe of Dum Aloo Bhojpuri is also having Jain variant. To make Jain Dum Aloo bhojpuri simply replace Ginger Garlic paste with Ginger Green chilli paste. This recipe is not mild, unlike other Dum Aloo recipes in which more masalas are used. Include this recipe in your lunch menu, next time when you are in puzzle.