Semolina Bread Triangles
by Arpit, Published: November 18, 2013
This dish of bread is a new way to serve Uttappam and I am sure you will definately like it. Crispy triangles made up of Semolina, Cheese, and Milk is a new and quick breakfast.
Prep time:
Cook time:
Total time:
Yield: Makes 16 triangles
Ingredients:
4-5 bread slices (ब्रेड)
1 cup semolina (रवा)
1/2 cup water (पानी)
1/4 cup grated cheese (चीज)
yellow, green, red capsicum (शीम्ला मीर्च)
1 chopped onion (प्याज)
1 tbsp corriander , chopped (धनीया)
1 green chilli , minced/chopped (हरी मीर्च)
3 tbsp oil (तेल)
salt , to taste (नमक)
Method :
1. Add water, milk, salt, green chilly, onion, capsicum, cheese and coriander in Semolina (Rawa) and mix well.
2. Now toast breads on toaster/tawa or grill it in oven/griller.
2. Turn bread slice and apply Semolina mixture on toasted side.
3. Then apply oil and shallow fry till breads turn golden brown.
4. Serve it with South Indian coconut chutney or Green chutney.
2. Now toast breads on toaster/tawa or grill it in oven/griller.
2. Turn bread slice and apply Semolina mixture on toasted side.
3. Then apply oil and shallow fry till breads turn golden brown.
4. Serve it with South Indian coconut chutney or Green chutney.
English
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हिन्दी
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