The Foodi Blog
  • Home
  • Recipes
  • About
  • Contact
No Result
View All Result
  • Home
  • Recipes
  • About
  • Contact
No Result
View All Result
The Foodi Blog
No Result
View All Result
Home Chutneys and Pickles (Achaar)

Carrot Pickle

Khyati by Khyati
November 12, 2010
in Chutneys and Pickles (Achaar), Pickles
416 8
0
100
SHARES
2.5k
VIEWS
Share on FacebookShare on Whatsapp

Ingredients :
5 no’s carrots
4 lemons juice
3 tbsp mustard seeds powder
3 tbsp red chilly powder
3 tbsp salt
2 tbsp ginger & garlic paste
2 tbsp cumin seeds
1 tbsp fenugreek seeds
3 tbsp oil

For Seasoning :
1 tsp cumin seeds
1 tsp mustard seeds
2 tbsp oil
Curry leaves

Method :
1. Peal & wash carrots and drain water. Wipe the water around carrots.
2. Cut carrots into small pieces. Put them in a vessel for mixing.
3. Now mix mustard seeds powder and red chilly powder, salt to carrots pieces.
4. In a pan fry cumin seeds and fenugreek seeds without oil till they become light red.
5. Grind them into fine powder and add them to carrot mixture.
6. In a pan put oil and fry ginger & garlic paste till water gets absorbed.
7. Keep this paste till it gets cool then mix this paste to carrot mixture.
8. For seasoning add oil to a pan and add cumin seeds, mustard seeds, curry leaves and asafoetida (hing).
9. Fry till cumin seeds split. Keep this seasoning till it gets cooled.
10. Mix this to carrot mixture. Now pour lemon juice to it, mix all.
11. Keep this pickle in a clean container and cap it. From the next day your carrot pickle is ready.
12. As days pass carrots pickle is good to taste.
13. Ready to serve.

Previous Post

Capsicum Pickle | Shimla Mirch Pickle

Next Post

Sabj-e-Bahar (Mixed Vegetable in Cooker)

Related Recipes

Gujarati Garlic Chutney recipe | गुजराती लहसुन की चटनी
Blender Recipes

Gujarati Garlic Chutney recipe | गुजराती लहसुन की चटनी

February 26, 2022
Mung Tomato Onion Raita
Appetizers Starters

Mung Tomato Onion Raita

October 16, 2021
Green Chutney for Chaat Recipe
Appetizers Starters

Green Chutney for Chaat Recipe

September 10, 2021
Khajur Imli ki Chutney Recipe
Appetizers Starters

Khajur Imli ki Chutney Recipe

September 9, 2021
Chutneys and Pickles (Achaar)

Bangalore Hotel Style Coconut Chutney

May 9, 2020
Andhra Style Palli | Peanut | Shenga Chutney Recipe
Chutneys and Pickles (Achaar)

Andhra Style Palli | Peanut | Shenga Chutney Recipe

June 4, 2018
Next Post

Sabj-e-Bahar (Mixed Vegetable in Cooker)

Leave a Reply Cancel reply

Your email address will not be published. Required fields are marked *

Recipe Rating




Newsletter

GET FRESH RECIPES TO YOUR INBOX!
Subscribe to our newsletter to receives daily fresh food recipes.

Youtube Facebook Pinterest Instagram Twitter

© 2022 Foodi Blog. All Rights Reserved. An elite food publisher.

  • Recipe
  • About
  • Archives
  • Contact
No Result
View All Result
  • Home
  • Recipes
  • About
  • Contact

© 2022 Foodi Blog. All Rights Reserved. An elite food publisher..

Welcome Back!

Login to your account below

Forgotten Password?

Retrieve your password

Please enter your username or email address to reset your password.

Log In
en English
en Englishgu ગુજરાતીhi हिन्दीml മലയാളംmr मराठीte తెలుగు
This website uses cookies. By continuing to use this website you are giving consent to cookies being used. Visit our Privacy and Cookie Policy.