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Home Curries and Gravies

Paneer Tikka Masala

by Khyati
May 17, 2009
in Curries and Gravies, Paneer-Curries
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Paneer tikka masala is one of the all time favourite dish when we go to a restaurant. Ever thought of cooking this delicious delicacy at home? Here I present this simple but little time consuming recipe for you.

Preparation time: 45-50 minutes

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Ingredients:

Paneer Tikka:
Paneer pieces cut into 1/2 inch square
Tandoori color a pinch or Red Colour which is used in Red Gravy

For gravy:
3 Medium size Tomatoes
3 Medium size Onion
2 tsp Poppy seeds
4 Cloves
Small piece Cinnamon
4 Cardamom
2 tbsp. Cashew nuts
2 tsp. Kasuri methi
1 tsp. Chili powder
1/2 tsp. Turmeric powder
2 tsp. Coriander powder
1 tsp. Cumin powder
1 tsp. Sugar
4 tbsp. Cooking oil
3 – 4 tbsp. Malai (Optional)
Salt to taste

Method:

For paneer tikkas:
Add chili powder, garam masala powder, ginger garlic paste, color, salt to curd and mix well. Marinate chopped paneer pieces with this mixture and keep it aside for about an hour.
Heat oil in a pan. Fry this marinated paneer masala cubes till paneer turns golden brown. Yummy and Delicious tikkas are ready.

Tip: This can be served without gravy as a starter.

For gravy:
Grind onions to a paste consistency. Blanch the tomatoes and grind it.
Mix turmeric powder, chilly powder, coriander powder and cumin powder with water. Grind poppy seeds and cashew nuts.
Heat oil in a pan. Add sugar. Add cloves, cinnamon and cardamom when sugar turns golden brown. Add onion paste and fry well.
Add the ground masala and fry for a minute. Add kasuri methi and fry for few minute. Add tomato and fry till gravy becomes thick and till oil separates from it.
Add paneer tikkas and salt. Cook for five minutes. Decorate this with malai. Serve hot with naan or rotis or parathas.

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Khyati

Khyati

I'm Khyati: a Home Maker and now full time blogger. My husband Arpit and I live in Hyderabad. Foodi Blog is all about Veg recipes mainly Indian. This blog is managed by me Khyati and my husband, Arpit. I try to post my recipes with simple & easily available ingredients from kitchen. These posts are usually supported by short videos. Learn interesting recipes and share your feedback, as your feedback means a lot to us.

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Comments 1

  1. organic spices says:
    9 years ago

    I love the idea of making seasoning blend. I made some about a month ago and I really do use it, I am out of it and ready to make some more. Thanks all for the great idea.
    Organic Spices

    Reply

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